Private Events and Catering

Pedro’s del Este Private/Semi-Private Parties

Events/Large Parties Menu

Appetizers: serves 10pp

• Green chile tostada - tostadas topped with green chile chicken, pickled onions, cilantro, cotija (one each) $30
• Stewed vegetable tacos - charred cabbage, roasted peppers, sweet potato (two each) $35

• Crab cake - fried crab cakes with mango-habanero salsa (two each) $60
• Gambas - jumbo shrimp, white wine, preserved lemon, sherry (two each) $45
• Shrimp frituras - red shrimp and cheese fritters, orange marmalade (two each) $40
• Crispy Tuna tacos - hard shell tacos, spiced tuna, cotija, guacamole (two each) $45

• Chimichurri chicken skewers - grilled chicken breast, herb chimichurri, scallions (two each) $45
• Sticky wings - honey, lime, herbs, toasted garlic (two each) $45
• Hot chicken - battered and fried with sweet hot mojo two each $55
• Green chile chicken sliders - avocado, brussels slaw, shredded braised chicken (two each) $30

• Chicharones skewers - slow roasted pork shoulder, herbed mojo (two each) $40

• Steak tacos - chopped skirt steak, marinated onions, cilantro, cotija cheese, and salsa (two) each $45
• Empanadas picadillo - ground beef, olive, raisin, tomato, pastry crust, crema (one each) $35

Buffet “Platters”: serves 10pp

• Chips, salsa, guac - chips with charred tomato-habanero salsa, salsa verde, and fresh guacamole $25

• Black Beans & Rice - cilantro, lime, cotija $35
• Seasonal salad - radicchio, brussels, goat cheese, spiced sweet potatoes, pistachio, black pepper vinaigrette $35
• Charcuterie - prosciutto, mortadella, blue cheese, aged cheddar, brie, nuts, dried fruit, lavash, olives, pickled peppers, mustard $65
• Lechon Asado - Cuban roast pork, sweet rolls, whole grain mustard $45

Plated: serves 1 (minimum group size 25pp)

• Carne Asada - sliced grilled steak with herb and pepper marinade, potato tostones $18
• Jerk Chicken - roasted sweet potato and garlic kale $17
• Roasted Pork Chop - bone in confit chop, sour orange glaze, black beans and rice $17
• Mojo Bowl - black beans and rice, roasted sweet potato, plantain tostones, avocado, charred peppers and sour orange $16
• Gambas Pasta - red shrimp, garlic, preserved lemon, tomatoes, basil, white wine butter, linguini $18