Private Events and Catering

Pedro’s del Este Private/Semi-Private Parties, Fall 2022

Events/Large Parties Menu

Option A, $35/person

• Four Tapas Buffet
  • Four selections of 1-2 bite, tapas-style menu items
  • Unlimited tap beer, Spanish red and Spanish white wines, soft drinks

Option B: $45/person

• Five Tapas Buffet
  • Five selections of 1-2 bite, tapas-style menu items
  • Unlimited tap beer, Spanish red and Spanish white wines, soft drinks

Option C: $50/person

• Six Tapas Buffet
  • Six selections of 1-2 bite, tapas-style menu items
  • Unlimited tap beer, Spanish red and Spanish white wines, soft drinks

Additional beverage packages available:

Add $10/person for bottled beer and additional wine options.

Add $12/person for craft cocktail option (includes one craft cocktail/person).

Tapas Buffet Options

($) items noted may include a market price upcharge to be determined the week of your event.

Desserts can be one of the tapas selections or added for $3/person

Vegetarian

• Green Chile Tostadas: tostadas topped with green chiles, pickled onions, cilantro, and cotija cheese
• Crispy Saffron Cauliflower: deep-fried cauliflower, preserved lemon aioli, fresh mint, pistachios, fresno chiles
• Black Bean Empanadas: black bean, jack cheese, and roasted jalapeno empanadas
• Chips, Salsas, Guacamole: house fried tortilla chips with charred tomato-habanero salsa, salsa verde, and fresh guacamole
• Roasted Beet Salad: new recipe coming

Seafood

• Crab Cakes: fried crab cakes with mango-habanero salsa ($MP)
• Gambas al Ajo: jumbo shrimp, white wine, preserved lemon, sherry, toasted sourdough ($MP)

Chicken

• Grilled Chicken Skewers: new recipe coming
• Sticky Wings: honey, lime, herbs, toasted garlic, umami

Pork

• Grilled Pork Tenderloin: negra modelo pineapple sauce, grilled pineapple, chilies, herbs
• Charcuterie Platters: available in small or large platters, a selection of cured meats, artisanal cheeses, and accompaniments ($MP)

Beef

• Tacos: grilled, chopped skirt steak with marinated onions, cilantro, cotija cheese, and salsa on a house corn tortilla
• Pedro’s Meatballs: beef and pork meatballs with a spicy pepper-tomato sauce

Desserts

• Key Lime Pie Bars
• Chocolate Habanero Bars
• Assorted Cupcakes
• Tres Leches Cupcakes